Asparagus Lasagna
Asparagus Lasagna combines fresh asparagus, creamy ricotta, and gooey mozzarella in a delightful dish that is both visually stunning and packed with flavor. Perfect for weeknight dinners or special occasions, this lasagna is easy to make and sure to impress your guests. With layers of vibrant ingredients and irresistible aromas, it’s a culinary experience that invites everyone to gather around the table for seconds.
- Time: 60 min
- Servings: 8
Source: Time For Kitchen
Ingredients
- no-boil lasagna noodles
- fresh asparagus, trimmed and cut into 1-inch pieces
- whole milk ricotta cheese
- shredded mozzarella cheese
- grated Parmesan cheese
- large eggs
- fresh basil, chopped
- fresh oregano, chopped
- garlic, minced
- olive oil
- marinara sauce