Lemon Sorbet Frozen Lemon Shell Recipe
A refreshing and elegant dessert featuring lemon sorbet and creamy mascarpone nestled within edible frozen lemon shells, garnished with fresh mint.
- Time: 230 min
- Servings: 4
Source: papmob.com
Ingredients
- pint lemon sorbetto/sorbet
- mascarpone cheese
- Lemon zest, from about 2-3 lemons
- large lemons, cleaned and scrubbed
- Fresh mint leaves, for garnish