Pineapple Upside Down Cake: Caramelized and Velvety

Pineapple Upside Down Cake: Caramelized and Velvety

Master this homemade Pineapple Upside Down Cake recipe with our step-by-step timing guide. Features an exact temp chart. Ready to enjoy in 60 minutes.

Source: Crock Recipes

Import to my cookbook

Ingredients

  • unsalted butter , melted
  • light brown sugar , packed
  • canned pineapple slices, thoroughly patted dry
  • maraschino cherries, stems removed
  • all-purpose flour , sifted
  • granulated sugar
  • teaspoons baking powder
  • teaspoon salt
  • large eggs, room temperature
  • reserved pineapple juice
  • sour cream
  • tablespoon vanilla extract

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