Guinea Grinder Recipe
Guinea Grinder sandwiches are a Midwestern favorite with Italian roots. These mouthwatering sandwiches feature spicy Italian sausage simmered in a rich, savory tomato sauce, stuffed into toasted hoagie rolls, and topped with melted mozzarella cheese. Perfect for a family meal or a game day treat!
- Time: 40 min
- Servings: 4
Source: Recipes Hurry
Ingredients
- Italian sausage
- small onion, finely chopped
- garlic, minced
- can tomato sauce
- can tomato paste
- Italian seasoning
- crushed red pepper flakes
- Salt and pepper to taste
- hoagie rolls or Italian sandwich buns
- shredded mozzarella cheese
- grated Parmesan cheese