ORANGE & CARDAMOM PANCAKES
Orange pancakes with cardamom and pistachio are a crowd-pleasing choice when you want to treat your family and friends to a delicious dessert or afternoon snack. This syrupy caramel with orange and cardamom elevates your pancakes to a whole new level. And the chopped pistachios on top bring a crunchy element to the otherwise soft and buttery dish. In short, these orange pancakes with caramel sauce are a feast for your senses and as delightful to bake as they are to serve.
- Time: 50 min
- Servings: 10
Source: lurpak.com
Ingredients
- plain white flour, sieved
- of sea salt
- medium free range eggs, lightly beaten
- whole milk
- Lurpak® Slightly Salted Butter
- granulated sugar
- Lurpak® Slightly Salted Butter, cold cut into small chunks
- oranges, juice and zest
- lemon, juice and zest
- ground cardamom
- pistachios, shelled and finely chopped