Pizza Rustica
A savory Italian pie made with flaky puff pastry, layered cured meats, creamy cheeses, and eggs for a rich, indulgent filling that’s perfect for brunch or dinner.
- Time: 80 min
- Servings: 8
Source: recipepapa.com
Ingredients
- packages
- egg )
- tablespoon water
- ounces prosciutto
- ounces capicola or Italian ham
- ounces salami
- whole milk ricotta cheese
- shredded mozzarella cheese
- grated Pecorino Romano cheese
- large eggs
- fresh Italian parsley
- teaspoon black pepper
- teaspoon salt
- teaspoon red pepper flakes