Mediterranean Chickpea Salad
I created this salad while testing lighter recipes for summer, and its brightness immediately lifted my mood. Every bite tasted like sunshine — refreshing, simple, and endlessly versatile.
- Time: 30 min
- Servings: 4
Source: recipesbybetty.com
Ingredients
- cans chickpeas
- large cucumber
- red bell pepper
- cherry tomatoes
- red onion
- ounces feta cheese
- parsley
- As needed lemon vinaigrette
- avocado
- olive oil
- lemon juice
- garlic powder
- salt
- pepper