Crispy Feta Rolls with Chili Honey
Crispy phyllo pastry rolls filled with tangy feta and creamy ricotta cheese, baked until golden and drizzled with sweet-spicy chili honey.
- Time: 35 min
- Servings: 12
Source: Recipes Fives
Ingredients
- ounces feta cheese, crumbled
- ricotta cheese
- teaspoon fresh thyme leaves
- sheets phyllo pastry, thawed if frozen and cut in half lengthwise
- melted butter or olive oil, for brushing
- honey
- teaspoon red chili flakes