Mogul Lamb
Folktales say this is how Genghis Khan liked his lamb prepared while on his way through the country. If you prefer beef, it can be substituted, using a cut suitable for roasting.
- Servings: 8
Source: Burn Blog - Fiery Foods Recipes, Stories, and News
Ingredients
- ground or powdered red chile
- leg of lamb, trimmed of fat
- ounces plain yogurt
- powdered ginger
- garlic, crushed
- ounces ground pistachio nuts
- saffron, or substitute annatto
- butter or shortening