Rosemary Garlic Pull-Apart Bread
Starting from a simple rosemary-infused homemade dough, this rosemary garlic pull-apart bread is shaped and assembled with butter, garlic, cheese, and herbs. Baked until golden brown and served pull-apart style, this flaky and flavorful bread is completely irresistible. Just wait until you smell it baking! Truly a favorite.
- Servings: 1
Source: Red Star® Yeast
Ingredients
- package or 2 1/4 teaspoons Platinum Yeast
- tablespoon granulated sugar
- whole milk
- tablespoons unsalted butter
- large egg
- all-purpose flour
- teaspoon table salt
- teaspoon garlic powder
- tablespoon finely chopped fresh rosemary
- tablespoons unsalted butter, extra soft
- tablespoon finely chopped fresh parsley
- garlic cloves, minced
- shredded parmesan cheese
- tablespoon unsalted butter, melted
- Flaky/coarse sea salt for sprinkling