Simple Roasted Beets
Roasting beets could not be simpler to do, and you can use the results in multiple ways. In fact, you can even freeze roasted beets for later use in soups, baked goods, and more. Just add some simple flavorings to bring out the best in roasted beets. They’ll quickly become a staple at your table.
- Time: 70 min
- Servings: 6
Source: Food Gardening Network
Ingredients
- fresh beets, or as many as desired
- tablespoon olive oil for every 4 to 6 beets
- Salt and pepper to taste