Shrimp Tostadas with Lime Crema
Crispy corn tortillas (tostadas) loaded with seasoned sautéed shrimp, fresh vegetables, and a tangy lime crema. A vibrant and flavorful Mexican meal for two.
- Time: 35 min
- Servings: 2
Source: TheRandomRecipe
Ingredients
- corn tortillas
- vegetable oil, for frying
- pound large shrimp, peeled and deveined
- tablespoon olive oil
- teaspoon chili powder
- teaspoon ground cumin
- teaspoon salt
- teaspoon black pepper
- Mexican crema or sour cream
- tablespoon fresh lime juice
- shredded lettuce
- medium tomato, diced
- ripe avocado, sliced
- red onion, thinly sliced
- tablespoons fresh cilantro, chopped