Honey Roasted Carrots
Honey Roasted Carrots are a delightful side dish that transform fresh carrots into a sweet and savory treat, perfectly caramelized with honey and aromatic thyme. This easy-to-make recipe will elevate any meal, whether it's a cozy weeknight dinner or a festive gathering. With just a few simple ingredients, you can create a vibrant dish that not only pleases the palate but also adds color to your plate.
- Time: 35 min
- Servings: 4
Source: World Best Recipes
Ingredients
- fresh carrots, cut into 2-inch pieces
- honey
- olive oil
- fresh thyme leaves
- salt
- black pepper