Rum-Soaked Coconut Fried Pineapple
Sweet pineapple rings soaked in rum, coated in coconut, and fried until golden brown. Served with a rum-spiked cream cheese dip.
- Time: 80 min
- Servings: 8
Source: Recipes Fives
Ingredients
- pineapple rings
- dark rum
- coconut rum
- all-purpose flour
- bag sweetened coconut flakes
- large eggs
- coconut milk
- Vegetable oil for frying
- ounces cream cheese, softened
- powdered sugar