One-Pot Spaghetti Carbonara

One-Pot Spaghetti Carbonara

Want to shortcut your way to a delicious carbonara on a weekend? This version takes only 7 ingredients and 25 minutes to a rich and creamy pasta dish that your family won’t be able to resist. The rich creaminess comes from a trusty can of Campbell’s® Cream of Chicken Soup, so you can eliminate time and ingredients in making the traditional egg mixture. Plus, the bacon you layer in will add smoky dimension while the Parmesan gives a rich, nutty flavor boost.

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Ingredients

  • slices bacon
  • large shallot <strong>or</strong> 1 small yellow onion, chopped
  • can Campbell’s® Condensed Cream of Chicken Soup or Heart Healthy Cream of Chicke
  • grated Parmesan cheese <strong>or </strong>Pecorino Romano cheese
  • ounces <strong>uncooked</strong> spaghetti
  • frozen peas, thawed

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