Vegan Enchiladas
Delicious vegan enchiladas packed with flavor and made from wholesome ingredients, perfect for plant-based meal lovers.
- Time: 50 min
- Servings: 4
Source: Recipes Horizon
Ingredients
- recipe Vegan Cheese, prepared with 1 tablespoon pickled jalapeños
- tablespoon extra-virgin olive oil, plus more for the baking dish
- medium white onion, thinly sliced
- poblano pepper, stemmed, seeded, and chopped
- ounces cremini mushrooms, stemmed and sliced
- teaspoon chili powder
- teaspoon ground cumin
- teaspoon sea salt
- garlic cloves, chopped
- cooked black beans, drained and rinsed
- enchilada sauce
- corn tortillas, warmed
- Lime wedges, for serving
- Diced or sliced avocado
- Sliced jalapeño or serrano peppers
- Thinly sliced radishes
- Diced red onion
- Chopped fresh cilantro