Quick Salmon Rice Bowl Bake
A quick deconstructed sushi dish with teriyaki glazed salmon over sushi rice, topped with avocado, spicy mayo, and crunchy garnishes.
- Time: 16 min
- Servings: 2
Source: Recipes Fives
Ingredients
- salmon
- tablespoons teriyaki sauce or Japanese BBQ sauce
- tablespoon brown sugar
- teaspoon kosher salt
- teaspoon garlic powder
- cooked sushi rice
- small avocado, cubed
- tablespoons spicy mayo or yum yum sauce
- tablespoon furikake
- tablespoons crispy fried onion bits
- tablespoons scallions, finely diced