Grilled Chicken Antipasto Salad

Grilled Chicken Antipasto Salad

A savory twist on a classic dish. This grilled chicken antipasto salad is sure to become a new favorite.

Source: Perdue.com

Import to my cookbook

Ingredients

  • PERDUE® HARVESTLAND® PERFECT PORTIONS® Boneless Skinless Chicken Breasts
  • shredded romaine lettuce
  • sliced provolone cheese
  • cut in half and rolled
  • sliced salami cut in half and rolled
  • marinated artichoke hearts
  • drained and quartered
  • fresh mushrooms
  • quartered
  • roasted red pepper strips
  • red wine vinegar
  • salt
  • black pepper
  • extra virgin olive oil
  • Loaf of crusty bread

Similar recipes

Latest recipes

Browse all recipes