"Creamy Bean Soup with Parmesan Crust - 5 Secret Tips for Perfection"
A hearty and comforting soup with a smooth bean base topped with a crispy, cheesy crust.
- Time: 45 min
- Servings: 4
Source: recipesloop
Ingredients
- tablespoons olive oil
- onion, chopped
- carrots, diced
- celery stalks, diced
- garlic, minced
- vegetable broth
- cans cannellini beans, drained and rinsed
- teaspoon dried thyme
- teaspoon black pepper
- heavy cream
- slices turkey bacon, cooked and crumbled
- grated Parmesan cheese