Halloumi & Vegetable Salad
Try our delicious Halloumi & Vegetable Salad recipe, straight from the Tilda Kitchen
- Time: 30 min
- Servings: 4
Source: Tilda Rice India
Ingredients
- Tilda Grand Extra Long rice
- of garlic flavoured oil
- an aubergine, cut into thick slices
- small courgette, cut into thick slices
- of a butternut squash, cut into thick slices
- corn on the cob, cooked for 5 – 7 minutes
- of Halloumi, cut into thick slices
- A handful of fresh chopped coriander
- A few torn mint leaves
- Salt and pepper to taste