Baked Stuffed Salmon With Spinach And Feta
A tender salmon fillet baked with creamy spinach, tangy feta, and a hint of lemon – easy, wholesome, and satisfying.
- Time: 40 min
- Servings: 4
Source: Recipes & Joy
Ingredients
- salmon fillets, skin on
- fresh spinach, lightly wilted
- crumbled feta cheese
- garlic, minced
- lemon zest
- olive oil
- Salt and freshly ground black pepper to taste