Coconut Milk Panna Cotta Recipe
This classic Italian dessert is made from gelatine, cream. With the mild flavors of vanilla and coconut milk. Chilled and served with sliced mangoes.
- Time: 80 min
- Servings: 4
Source: NDTV Food
Ingredients
- of fresh cream
- of coconut milk
- vanilla pod, cut in the middle and seeds scraped
- caster sugar
- sheets of gelatine
- Mango slices
- cold water