Sesame Garlic Shrimp Stir Fry

Sesame Garlic Shrimp Stir Fry

Succulent shrimp stir fry is cooked to perfection and tossed with an array of flavors from sesame and garlic and folded into brown rice udon noodles.

Source: The Leaf

Import to my cookbook

Ingredients

  • shrimp, uncooked and deveined
  • soy sauce, low sodium
  • vegetable broth, low sodium
  • corn starch
  • rice vinegar
  • garlic cloves, minced
  • ginger, grated
  • canola oil
  • baby bok choy, cut in half lengthwise, root and leaves trimmed
  • brown rice udon noodles
  • sesame seeds

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