Longhorn Steakhouse Brussels Sprouts
I make Longhorn Steakhouse Brussels Sprouts with sea salt, extra virgin olive oil, Brussels sprouts as the starting point, then I follow the listed timing and visual cues. The notes, variations, storage advice, and FAQs are written the way I would explain the recipe from my own counter.
- Time: 45 min
- Servings: 2
Source: Recipe Tweets
Ingredients
- teaspoon sea salt
- tablespoon extra virgin olive oil
- Brussels sprouts
- teaspoon red pepper flakes
- teaspoon maple syrup
- teaspoon smoked paprika
- tablespoon butter
- teaspoon chili powder or Calabrian chili powder
- teaspoon honey