sourdough bread recipe
This sourdough bread recipe will guide you to create a crusty yet tender loaf with a tangy flavor. The bread's rise comes from the natural fermentation process of the sourdough starter, making it a delightful staple for sandwiches or toast.
- Time: 720 min
- Servings: 4
Source: thestrawberryonion.com
Ingredients
- bread flour
- water
- active sourdough starter
- salt