Caramel Pecan Cinnamon Rolls
Caramel pecan cinnamon rolls are perfect for fall and holiday baking! Featuring a brown sugar-pecan filling, these sweet rolls are drizzled with homemade salted caramel sauce and make a scrumptious treat for weekend brunch or your next family gathering.
- Servings: 12
Source: Red Star® Yeast
Ingredients
- all-purpose flour, divided
- package or 2 1/4 teaspoons Platinum Yeast
- granulated sugar
- teaspoon table salt
- low-fat milk
- unsalted butter
- large egg
- unsalted butter, softened
- light brown sugar
- tablespoons granulated sugar
- teaspoon ground cinnamon
- toasted chopped pecans
- heavy cream
- teaspoon vanilla extract
- Flaky salt