Salt and Pepper Dry Brined Turkey Recipe

Ingredients

• Fresh Turkey
• Olive Oil
• Dry Brine for Every 5 lb of Turkey
• Kosher Salt, per 5 lb of turkey or roughly 3/4 tsp per lb
• Ground Coriander
• Freshly Ground Black Pepper
• Freshly Ground Black Pepper, more for grilling
• Ground Coriander, more for grilling
• Additional Items
• Medium Saucepan
• Plastic wrap
• Stockpot
• Paper Towels
• Aluminum Foil