Quick Veggie Stir-Fry
A quick and colorful stir-fry packed with fresh vegetables and flavor.
- Time: 20 min
- Servings: 2
Source: recipesinsight
Ingredients
- tablespoons olive oil
- bell pepper red or yellow, sliced
- broccoli florets
- carrot julienned
- snap peas
- small zucchini, sliced
- green onions chopped
- garlic, minced
- tablespoon fresh ginger, grated
- tablespoons soy sauce or tamari for gluten-free
- tablespoon sesame oil
- to taste salt and pepper
- for garnish sesame seeds
- to serve cooked rice or quinoa