MyPlate Pinto Bean & Spinach Salad
- Servings: 4
Source: Goya Foods
Ingredients
- bag baby spinach, pre-washed
- medium red onion, finely chopped
- can Low Sodium Pinto Beans
- Apple Cider Vinegar
- Extra Virgin Olive Oil
- Adobo Light with Pepper
Similar recipes
Latest recipes
- Tomato Juice for Winter
- Banana Bread
- Baked Vegetable Caviar
- Fried Eggplant in Egg with Sour Cream Dressing
- Sausage Biscuits
- Watermelon in Jelly for Winter
- Cherry Varenyky
- Thick Homemade Ketchup
- Strawberry Casserole
- Crispy Tortillas with Ground Beef and Cheese
- Baked Eggplant with Bell Peppers
- Restaurant-Style Syrniki with Fine-Grained Farmer's Cheese