Greek Salmon Bowl – Healthy and Easy Dinner Recipes Veg
Okay, so here’s the deal: I’ve always had a thing for food that lets me pretend I’m lounging on a Mediterranean coast. 🏖️ This Greek Salmon Bowl? Total daydream material. It’s got that tangy tzatziki, crisp cucumbers, juicy tomatoes, and flaky salmon that smells like it just did laps in lemon and garlic.🍋🐟 The best part? You can throw this together faster than you can scroll through dinner takeout options (and let’s be honest, that takes a while). It hits that sweet spot between healthy and actually satisfying. We're talkin' protein-packed, veggie-loaded, and somehow still comfort food. Oh, and if you’re meal-prepping? This one’s your new BFF. 😉 So whether you’re feeding yourself, your hangry partner, or that suspiciously quiet toddler—this bowl gets the job done. And if you're like me and pretend a drizzle of olive oil makes you a chef, you’re gonna love it.
- Time: 25 min
- Servings: 2
Source: Lila Cooks
Ingredients
- salmon fillet, skin removed
- tablespoon olive oil
- teaspoon garlic powder
- Salt and pepper to taste
- cooked rice
- cherry tomatoes, halved
- cucumber, sliced
- red onion, thinly sliced
- kalamata olives, pitted
- feta cheese, crumbled
- tzatziki sauce
- Fresh dill for garnish
- Lemon wedges for serving