Bread with Tomato, Mató, and Anchovies Cake
A crispy country bread tart with a smooth cottage cheese heart, generously topped with ripe hanging tomatoes and flavorful anchovies.
- Servings: 5
Source: The Catalan Table
Ingredients
- country bread
- ripe hanging tomato
- anchovy fillets
- mató
- gelatin
- salt
- oregano
- black olives
- extra virgin olive oil