Pressure-Cooker Char Siu Pork — Tasty Bites
Tender, sweet and savory Chinese-style barbecue pork made easy in a pressure cooker. Marinated overnight in honey, hoisin, and five-spice, then pressure-co
- Time: 95 min
- Servings: 8
Source: Tasty Bites
Ingredients
- Honey
- Hoisin Sauce
- Soy Sauce
- Ketchup
- Garlic Cloves
- teaspoon Fresh Gingerroot
- teaspoon Chinese Five-spice Powder
- pound Pork Shoulder Butt Roast
- Chicken Broth
- Cilantro Leaves