Mauritian Chili Poppers | Gateaux Piments
What I find most exciting about these chili poppers is their intense, fresh flavor. Each bite reveals earthy nips of cumin seed, springy green onion and cilantro sprigs, all tossed around in a golden tumeric glow. These “gateaux piments” would taste fantastic on any salad but, if you want to be totally authentic, try them sandwiched inside a buttered baguette
- Servings: 12
Source: globaltableadventure.com
Ingredients
- yellow split peas
- cumin seeds
- sprigs fresh cilantro
- green onion
- ground turmeric
- Anaheim pepper , or to taste)
- salt