Big Fat Peanut Butter Oatmeal Chocolate Chip Cookies
These thick peanut butter oatmeal chocolate chip cookies are chewy at the edges, soft in the centers, and loaded with oats and chocolate. I chill the dough briefly so the cookies bake up tall instead of spreading into thin rounds.
- Time: 55 min
- Servings: 32
Source: Recipe Tweets
Ingredients
- all-purpose flour
- teaspoon baking powder
- teaspoon baking soda
- teaspoon salt
- unsalted butter, softened
- packed light or dark brown sugar
- granulated sugar
- large eggs, at room temperature
- creamy peanut butter
- teaspoons pure vanilla extract
- old-fashioned whole rolled oats
- semi-sweet chocolate chips