Chicken and spinach terrine
Terrines are great to make for a crowd and this one can be made a couple of days in advance.
- Servings: 10
Source: The Secret Supper Society
Ingredients
- cooked spinach
- ground or grated nutmeg
- single cream
- egg yolks
- powdered gelatine
- butter
- chicken breast
- garlic
- green peppercorns
- dry vermouth
- pistachio nuts
- pink peppercorns
- Greek yoghurt
- bunch watercress
- white wine