Smoked Gouda and Bacon Dip
This Smoked Gouda and Bacon Dip delivers full flavor with little effort on your part. It’s unapologetically cheesy, creamy and loaded with everyone’s favorite appetizer ingredient—bacon! Serve your smoked gouda dip hot out of the oven with slices of French loaf or crackers, and dig in.
- Time: 70 min
- Servings: 12
Source: Pillsbury
Ingredients
- can refrigerated Pillsbury™ Original French Bread
- smoked Gouda cheese, shredded
- package cream cheese, softened
- mayonnaise
- sour cream
- teaspoon crushed red pepper
- chopped cooked bacon
- sliced green onions