Chicken with chakalaka
Fire up your oven and add a spicy kick to dinner time with this South African classic – Chicken Chakalaka. Much like our multi-cultural nation, this dish is a melting pot of many flavours. Succulent chicken pieces baked with NESTLÉ Dessert & Cooking Cream, is the perfect comfort meal on a chilly day. The star ingredient, chakalaka, is believed to have originated in the gold mines or in the Jozi townships. Mozambican mineworkers would combine any leftover ingredients all together to make a filling yet nourishing meal. This easy-to-make family dinner goes beautifully with any of the South African sides like pap or Indian-inspired roti.
- Servings: 8
Source: Goodnest
Ingredients
- kilogram Chicken pieces raw
- Salt
- Black Pepper
- grams Cooking oil
- Cornflour
- Can NESTLÉ Dessert & Cooking Cream
- Cans Chakalaka
- Mayonnaise
- Brown Sugar
- Chicken Stock
- Lime Wedges
- Coriander