Make This Easy Bok Choy And Mushroom Gyoza Recipe
Delicate, pan-seared, and packed with umami—Chef Manoj Pandey’s Bok Choy and Mushroom Gyoza is a vegetarian twist on a timeless Asian classic.
- Time: 40 min
Source: Outlook Traveller Eats
Ingredients
- Potato starch
- Refined flour
- Cornstarch
- Oil
- Mushroom
- Bok choy
- Soy sauce
- Chili paste
- Garlic
- Sesame oil