Easy Carbonara Recipe
Make this easy Carbonara recipe in under 30 minutes! A creamy, authentic Italian pasta dish made with pancetta, eggs, Parmesan, and pasta water—no cream needed. Works with spaghetti, linguine, or gluten-free pasta for a quick weeknight dinner
- Servings: 4
Source: The Salty Cooker – Flavorful, Simple Recipes for Everyday Cooking
Ingredients
- ounces linguine or spaghetti
- ounces diced pancetta
- black pepper
- egg yolks, room temperature
- whole eggs, room temperature
- ounces grated Parmigiano Reggiano
- of nutmeg
- reserved pasta water