Granola Tart with Yogurt and Berries

Granola Tart with Yogurt and Berries

A sweet treat to breakfast time—crunchy granola topped with creamy yogurt and berries for the ultimate bite of bliss. This tart is a symphony of deliciousness!

Source: Bob Evans Farms

Import to my cookbook

Ingredients

  • Tablespoons Bob Evans 100% Liquid Egg Whites – 16 Ounces
  • old fashioned oats
  • ⁄2 Cup sweetened flaked coconut
  • ⁄2 Cup finely chopped walnuts
  • ⁄2 Cup salted sunflower seeds
  • ⁄4 Cup honey
  • Tablespoons olive oil
  • ⁄2 Teaspoon ground cinnamon
  • ⁄4 Teaspoon salt
  • ⁄2 Cups vanilla Greek yogurt
  • Pint raspberries
  • Pint blueberries
  • Pint blackberries
  • Ounces strawberries sliced
  • Tablespoons fresh mint leaves

Similar recipes

Latest recipes

Browse all recipes