Fall Chicken Noodle Soup: Old Fashioned
Sautéing vegetables in butter creates a savory base for this Fall Chicken Noodle Soup. It includes serving suggestions and takes 55 min to prepare.
- Time: 55 min
- Servings: 8
Source: Go Kitchen Zone
Ingredients
- unsalted butter
- olive oil
- large yellow onion, diced
- medium carrots, sliced into rounds
- stalks celery, sliced
- garlic, minced
- dried thyme
- bay leaf
- lbs bone-in, skin-on chicken thighs
- chicken stock
- sea salt
- cracked black pepper
- wide egg noodles
- fresh parsley, chopped
- fresh lemon juice