Gorgonzola and Pear Tartlets Recipe
Five ingredient holiday appetizer? Yes, please! These creamy Gorgonzola and Pear Tartlets are festive, one-bite and easy to pass around during cocktail hour. Plus, they need only five ingredients and less than 30 minutes to throw together, thanks to frozen pie shells and Litehouse® Simply Artisan Gorgonzola Cheese.
- Time: 25 min
- Servings: 30
Source: Litehouse Foods
Ingredients
- ea Frozen Mini Phyllo Tart Shells
- ea Litehouse® Simply Artisan Gorgonzola Cheese Center Cut
- ea Red Pear, peeled, cored and finely diced
- Toasted Pecan Halves, chopped
- Cream Cheese, room temperature