Roselle Leaves Salad Recipe (Chin baung ywet thoke)
A tangy and refreshing salad made with roselle leaves, perfect for a light meal or side dish.
- Time: 15 min
- Servings: 4
Source: Clubrangoon.com.hk
Ingredients
- Roselle leaves
- medium Onion
- Garlic
- Fish sauce
- Lime juice
- Chili powder
- Peanut oil
- Salt