Tuna Mayo Onigiri
Tuna Mayo Onigiri is a popular Japanese rice ball filled with a creamy tuna and mayonnaise mixture, perfect for lunch or as a snack.
- Time: 15 min
- Servings: 3
Source: Recipes Moms
Ingredients
- cooked short-grain Japanese rice
- can tuna, drained
- tablespoons Japanese mayonnaise
- teaspoon soy sauce
- to taste salt
- sheets nori , cut into strips