Quick-Steamed Artichokes with Lemon Butter Sauce
Is there anything more fun to eat than an artichoke? This is a vegetable my kids will always eat with gusto (and so will I)! I love this preparation method because it is so easy and makes these special vegetables accessible during the busy work week. Take advantage of them when they are at their peak in the spring.
- Time: 30 min
- Servings: 4
Source: The Scramble
Ingredients
- artichokes
- lemon
- butter
- extra virgin olive oil
- grated Parmesan cheese
- garlic powder
- salt