South American Chicken Casserole | Pastel del Choclo
Sweet, savory, briney, …. the flavors in Pastel de Choclo are varied and incredible. Special thanks to Linda Bladholm for sharing this authentic Chilean recipe with me. I adapted the version that can be found in Linda’s book, Latin & Caribbean Grocery Stores Demystified.
- Servings: 2
Source: globaltableadventure.com
Ingredients
- rotisserie chicken
- onion
- paprika
- ground cumin
- ground cinnamon
- olives with pimentos
- raisins
- egg
- corn
- milk
- few pinches sugar )