Gorgonzola and walnut ravioli
Here's a perfect dish for Christmas, and also for many other occasions: ravioli stuffed with gorgonzola and walnuts. A scrumptious recipe that may not even get as far as the dining table before you start to eat it!
- Time: 44 min
- Servings: 2
Source: MyItalian.Recipes
Ingredients
- grams of egg pasta dough
- parsley to taste
- of nuts
- grams of gorgonzola
- of cooking cream
- butter to taste