Spaghetti Aglio e Olio
Italian, Pasta
- Servings: 4
Source: Umami
Ingredients
- pound uncooked spaghetti
- olive oil
- garlic, thinly sliced
- teaspoon red pepper flakes, or to taste
- salt and freshly ground black pepper to taste
- chopped fresh Italian parsley
- finely grated Parmigiano-Reggiano cheese