Black Bean and Corn Salsa Recipe
Mexican cuisine is known to have many similarities with the Indian cuisine, and thus you will find a lot of spiciness in their dishes. Salsa is an integral part of Mexican recipes, and there have been several variations of it world over. Black Bean and Corn Salsa is one such variations, prepared with black beans, American corn kernels, tomato, spring onions, jalapeno, lime juice and cilantro. This side dish recipe is truly delicious and is full of tangy and spicy flavours. You can enjoy this yummy dish with your favourite nachos, tortilla chips and what not! Try this easy recipe for your family and friends on occasions like kitty party, game night, and pot luck, enjoy with your loved ones!
- Time: 20 min
- Servings: 16
Source: recipes.timesofindia.com
Ingredients
- grams black beans
- grams American corn kernels
- large tomato
- sprigs spring onions
- Numbers jalapeno
- tablespoon cilantro
- tablespoon lime juice
- teaspoon salt
- teaspoon cumin