Locro de pata
Locro de pata is a variant of Paraguayan locro with Guaraní cultural influence. A thick soup with traditional flavors, full of history and tradition. Perfect for sharing with family and enjoying a comforting and delicious dish.
- Time: 130 min
- Servings: 4
Source: en.recetasparaguay.com
Ingredients
- Gram Locro
- Unit Cleaned and well-cut patas
- Unit Onions
- Gram Cabbage
- Unit Green onion
- Unit Oregano
- Unit Cumin
- Unit Lemon
- liter Water
- Salt